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Description: "Türlü güveç" is a Turkish dish consisting of vegetables and meat (generally veal or beef) cooked in an earthenware pot (called "güveç") in the oven.
Title: Guvec
Credit: Own work
Author: E4024
Usage Terms: Creative Commons Attribution-Share Alike 4.0
License: CC BY-SA 4.0
License Link: https://creativecommons.org/licenses/by-sa/4.0
Attribution Required?: Yes

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