Image: Jacques Lameloise, escabèche d'écrevisses sur gaspacho d'asperge et cresson
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Description: This dish consists of marinated crayfish on gazpacho asparagus and watercress
Title: Jacques Lameloise, escabèche d'écrevisses sur gaspacho d'asperge et cresson
Credit: Own work
Author: Jacques Lameloise - Editer par Arnaud 25
Usage Terms: Creative Commons Attribution-Share Alike 3.0
License: CC-BY-SA-3.0
License Link: http://creativecommons.org/licenses/by-sa/3.0/
Attribution Required?: Yes
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