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List of vegetable dishes facts for kids

Kids Encyclopedia Facts
Ratatouille
Ratatouille is a traditional French Provençal stewed vegetable dish that originated in Nice.

This is a list of vegetable dishes, that includes dishes in which the main ingredient or one of the essential ingredients is a vegetable or vegetables.

In culinary terms, a vegetable is an edible plant or its part, intended for cooking or eating raw. Many vegetable-based dishes exist throughout the world.

Vegetable dishes

Pasta peperoni cruschi
Pasta con i peperoni cruschi, an Italian pasta dish with dried peppers known as peperoni cruschi.
Goma-ae salad
Goma-ae is a Japanese side dish. It is made with vegetables and sesame dressing
Flickr - cyclonebill - Tabbouleh
Tabbouleh is a Levantine vegetarian dish (sometimes considered a salad) traditionally made of bulgur, tomatoes, finely chopped parsley, mint, and onion, and seasoned with olive oil, lemon juice, and salt.
Vichyssoise
Vichyssoise is a thick soup made of puréed leeks, onions, potatoes, cream, and chicken stock.

By main ingredient

Eggplant dishes

Legume dishes

Potato dishes

By type

Salads

Soups

By country

Indian vegetable dishes

Eggplant-&-Tomato-(Bhurta)-optimized
Eggplant & tomato bhurta
Gobi manchurian
Gobi manchurian is an Indian Chinese fried cauliflower food item popular in India.

Pakistani vegetable dishes

See also

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List of vegetable dishes Facts for Kids. Kiddle Encyclopedia.